FERRIS GRILL

gluten friendly menu

*we use bread products in our fryer.

deep fried items may contain trace amounts of bread. we use gluten free soy sauce, wheat free chipotle chilies and rice flour in all our gluten free recipes. For pasta dishes we can substitute rice noodles and we have gluten free burger buns for burgers.

 

 

 

fresh shucked oysters

on the halfshell

 

over ice with a house mignonette

single 3.5  dozen 38

 

 

trio baked oysters

 

choose from the three different styles listed below

22

 

smoked chili & lime butter

yemenite hot sauce

texas - tequila, lime, tabasco

 

 

pan fried oysters

pan fried local oysters, butter, garlic and lemon

$20.5

 

 

porcini & pecan pâté

truffled mushrooms, beluga lentils, porcini mushrooms, grilled gluten bread

16.5

 

lebanese hummus

zhoug, pine nuts, aleppo pepper, grilled gluten free bread

16

  

steamed clams & mussels

or a mixture of both

local shellfish steamed with your choice of sauce;

 

malaysian coconut curry, green onion, cilantro

or

classic - white wine, butter, garlic, fresh tomatoes, and lemon

 

21.5

 

salads 

salad add ons

grilled chicken breast 6 

grilled wild salmon 9 

prawns 7.5

smoked tofu 6

avocado 3

 

ferris’ big house salad

romaine lettuce, chickpeas, cherry tomatoes, cucumber, carrot, toasted pumpkin seeds, yam chips*

choice of dressing: balsamic dijon, ginger miso, lemon vinaigrette, creamy lemon feta, 

small 9.5  large 17.5

 

root vegetable salad

quinoa tabbouleh, edamame, grape tomatoes, shredded carrot, cabbage, chia seeds, goat cheese, walnuts, kale, roasted vegetables, sumac, lemon peel & honey vinaigrette

21

 

warm cauliflower salad*

roasted cauliflower, crispy proscuitto*, fried capers*, fresh mint, hazelnut vinaigrette, pecorino cheese

19.5

 

 

 

burgers

veggie nut burger  *

(oddly containing no nuts)

 sunflower & flax seed patty*,  house made relish, special sauce, apple chutney, goats cheese, lettuce, tomato,

red onion, pickle, gluten free bun

22

 

sockeye salmon burger

pan seared wild sockeye salmon, house made chunky tartar sauce,

lettuce, tomato, red onion, pickle, gluten free bun

25.5

 

the classic ferris’ cheeseburger 

fresh ground chuck, special sauce, house made relish, cheddar, lettuce, tomato, pickle, red onion,

gluten free bun

23

 

grilled chicken burger

grilled chicken breast, ginger mayo, chili jam, pickled cabbage slaw, lettuce, tomato, pickle, red onion, gluten free bun

23

 

* please note we fry bread products

 in our fryer, trace gluten may be present

 

 

 

bowls & main plates 

pacific bowl*

steamed rice, avocado, shredded cabbage, daikon, carrot, cherry tomatoes, crispy rice noodles*,

edamame, nori, ginger miso vinaigrette

21.75

 

beirut bowl*

steamed rice, falafel*, hummus, cucumbers, chickpeas, shredded cabbage, roasted cauliflower, pickled beets, tahini, lemon feta dressing

21.75

 

bowl add ons

grilled chicken breast 6 

grilled wild salmon 9 

prawns 7.5

smoked tofu 6

avocado 3

 

seafood pasta

ocean wise prawns, local clams and mussels, white wine, lemon cream sauce, rice noodles, pecorino

30.75

 

seafood laksa

ocean wise prawns, sockeye salmon, pacific cod, local shellfish, malaysian coconut curry, rice noodles, cilantro

29.75

 

bouillabaisse

tomato fennel broth, wild salmon, local shellfish, pacific cod, ocean wise prawns, saffron aioli, grilled gf bread

30.75

 

braised beef short rib

porcini mushroom sauce, arugula, pecorino frites*

31

 

 

 

vegetables sides

 

roasted broccolini

hummus, hazelnuts

 

seared bok choy

gf soy sauce, sesame, cilantro

 

all 9.50 each

 

 

gluten free dessert

 

crème brulee

house made with tahitian vanilla bean

9.5

 

 

* please note we fry bread products

 in our fryer, trace gluten may be present

 

 

 

 

 

 

 

Ferris Oyster Bar

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