Happy Hour Specials
Ferris' Restaurant Group

Ferris' Grill & Garden Patio
Everyday 3 pm - 6 pm

Drink Specials 3 - 6 pm Daily

Draught Beer Ferris' Lager, Hoyne Dark Matter $4.95, Fat Tug IPA 5.5, House Radler 5.5

House Red or White Wine $5.5

Single Highballs $3.95

Castano Espinal Rose $7.5

Feature Cocktail $9.95

Food Specials 3 - 5 pm Daily

Fresh Shucked Oysters on the Half Shell*
buck fifty a shuck!
*consuming raw shellfish may
increase the risk of food borne illness

mushroom poutine
porcini cream, cheese curds, fries, pecorino
$7.95

togarashi Fried Pork Bites
salt pickled cucumbers, gochujang
$7.95

Changing Tacos
$3.95 each

Lebanese Hummus
with grilled pita bread
$7.95

Mini Fish 'n' Chips
house made fries, tartar sauce
$5.5

olive oil whipped ricotta
walnuts, grilled baguette
$7.95

Porcini Mushroom and Pecan Pate
truffled mushrooms, grilled baguette
$7.95

 

 

Ferris' Upstairs Seafood + Oyster Bar
Wednesday to Sunday 5 pm - 6 pm

Drink Specials

Draught Beer $6.00

Single Hiballs $5.00

House Red or White Wine $6.00

Happy Rose $7.00

Happy Cava $9.00

Cocktail Specials

negroni
gin, campari, sweet vermouth
10

sangria
red wine, orange, cava
10

classic old fashioned
bourbon, sugar, bitters
10

Food Specials

fresh shucked oysters
with lemon and tabasco
2 each
fresh horseradish, mignonette, cocktail
.50 each

buttermilk fried oysters
tabasco aioli, lemon
8

porcini mushroom & pecan pâté with truffled mushrooms & grilled bread
8 extra bread 1

arancini
fried risotto balls, changing preparations
7.5

chorizo puffs
with rosemary honey
6.5

fried smelts
with old bay aioli, lemon
7

 

 

 

Perro Negro

Happy Hour Friday and Saturday 5 - 6 pm

Drink Specials

Draught Beer $6.00

Single Hiballs $5.00

House Red or White Wine $6.00

Happy Rose $7.00

Happy Cava $9.00

Cocktail Specials

negroni
gin, campari, sweet vermouth
10

sangria
red wine, orange, cava
10

classic old fashioned
bourbon, sugar, bitters
10

Food Specials

fresh shucked oysters
with lemon and tabasco
2 each
fresh horseradish, mignonette, cocktail
.50 each

buttermilk fried oysters
tabasco aioli, lemon
8

porcini mushroom & pecan pâté with truffled mushrooms & grilled bread
8 extra bread 1

arancini
fried risotto balls,changing preparations
7.5

chorizo puffs
with rosemary honey
6.5

fried smelts
with old bay aioli, lemon
7

Jamón Serrano
20 month reserva $10.00

Ferris Oyster Bar

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